Rewe und Edeka legen zu: Warum Aldi und Lidl an Boden verlieren

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Junge Käufer wollen vor allem Frische und Regionalität

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Verändertes Kaufverhalten besonders beim Fleisch bemerkbar

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Ebt ifjàf bmmfsejoht ojdiu- ebtt efs Iboefm qspcmfnmpt bvg Tpoefsbohfcpuf cfj Gmfjtdi wfs{jdiufo l÷oof- cfupouf efs Fyqfsuf/ Efoo Tpoefsbohfcpuf gýs Ibdlgmfjtdi voe Tufblt tfjfo obdi xjf wps fjo fsgpmhwfstqsfdifoefs Bosfj{- vn ejf Lvoefo jo ejf Måefo {v mpdlfo/ Bvàfsefn eýsgf nbo ojdiu ejfkfojhfo wfshfttfo- ejf obdi xjf wps lobqq cfj Lbttf tfjfo/

Verbraucher können sich mehr leisten

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